Impossible Burger on more menus, but America’s beef industry isn’t budging

Impossible Burger on more menus, but America's beef industry isn't budging

Located on a bustling corner in Manhattan’s NoHo neighborhood, Saxon and Parole serves a meat-heavy menu with bone marrow served two ways and four different cuts of steak. But the restaurant also serves something called the Impossible Burger. It’s a lab-made patty containing wheat and potato proteins, coconut oil, […]

Impossible Burger on more menus, but America's beef industry isn't budging

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